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System of Measurement System of Measurement |
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Capacity Capacity | Show |
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Capacity Capacity | Hide |
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Warning: Products have one, but not necessarily all, of the selected characteristics.
Material Material |
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With Handle With Handle |
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Maximum Temperature Maximum Temperature |
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Environment Environment |
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DFARS (Defense Acquisition Regulations Supplement) DFARS (Defense AcquisitionRegulations Supplement) |
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Specifications Met Specifications Met |
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Width Width |
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Depth Depth |
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REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) REACH (Registration,Evaluation, Authorization and Restriction of Chemicals) |
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RoHS (Restriction of Hazardous Substances) RoHS (Restriction ofHazardous Substances) |
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Clarity Clarity |
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Plastic Beakers
B
Style B beakers have graduations on three sides.
| Style | Cap. | Ht. | Wd. | Dp. | Graduation Marks | Color | Max. Temp., °F | Autoclavable | Space Saving Features | Each | |
Polypropylene Plastic | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| B | 16 fl. oz. / 475 ml | 4 5/8" | 5 1/8" | 2 7/8" | 1 oz. / 1/4 cup / 25 ml | Semi-Clear White | 140° | No | Nestable | 0000000 | 00000 |
Food Industry Plastic Beakers
B
C
Style A and B beakers meet NSF/ANSI 2 sanitary standards for food equipment.
Style C and D beakers have graduations that can be read from above.
Beakers that cannot be sold to the regions listed are restricted by local regulatory limits on BPA (Bispenol A) in products that come into contact with food.
| Style | Cap. | Dia. | Ht. | Graduation Marks | Color | Max. Temp., °F | Autoclavable | Specifications Met | Space Saving Features | Cannot Be Sold To | Each | |
Polycarbonate Plastic | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| B | 16 fl. oz. / 475 ml | 3 1/2" | 4 7/8" | 2 oz. / 1/4 cup / 50 ml | Clear | 212° | Yes | NSF/ANSI 2 | __ | CT, VT | 0000000 | 000000 |
PET Plastic | ||||||||||||
| C | 16 fl. oz. / 475 ml | 4 1/4" | 4 1/4" | 1 oz. / 1/4 cup / 50 ml | Clear | 190° | No | __ | Nestable | __ | 0000000 | 00000 |
Metal Beakers
B
E
Beakers that meet NSF/ANSI 2 comply with a sanitary standard for food equipment.
Food Industry Glass Beakers
Cap. | |||||||||
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| fl. oz. | ml | Dia. | Ht. | Graduation Marks | Color | Max. Temp., °F | Autoclavable | Each | |
Soda-Lime Glass | |||||||||
| 16 | 475 | 4 5/8" | 4 5/8" | 1/4 cup / 50 ml | Clear | 445° | No | 000000 | 00000 |