Connection Style Connection Style |
---|
![]() | ![]() |
Quick Clamp | Push to Connect |
System of Measurement System of Measurement |
---|
|
Body Material Body Material |
---|
|
For Use With For Use With | Show |
---|
|
For Use With For Use With | Hide |
---|
Spout Style Spout Style |
---|
![]() | ![]() |
Bent with Tab | Straight |
Environment Environment |
---|
Maximum Pressure Maximum Pressure |
---|
|
Valve Starting Position Valve Starting Position |
---|
|
Maximum Temperature Maximum Temperature |
---|
|
Actuation Actuation |
---|
|
Mounting Orientation Mounting Orientation |
---|
|
Handle Style Handle Style |
---|
![]() | Thumb Screw |
Vacuum Rating Vacuum Rating |
---|
|
REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) REACH (Registration,Evaluation, Authorization and Restriction of Chemicals) |
---|
|
RoHS (Restriction of Hazardous Substances) RoHS (Restriction ofHazardous Substances) |
---|
|
About On/Off Valves
More
About Actuated On/Off Valves
More
Food Industry Solenoid On/Off Valves with Push-to-Connect Fittings

- For Use With: Food, Beverage
- Seal Material: EPR Rubber
- Specifications Met: CSA Certified, NSF/ANSI 169
Insert tubing into the fittings on these valves—no heat, solder, or flux required. Valves meet NSF/ANSI 169 for use with food equipment. They operate on electricity to automatically start and stop flow.
All are normally closed unless actuated. Valves don’t require a minimum pressure drop between the inlet and outlet for operation. The actuator is directly mounted to the valve body to minimize movement and reduce wear.
Flow coefficient (Cv) is the amount of water (in gallons per minute) at 60° F that will flow through a fully open valve with a difference of 1 psi between the inlet and the outlet.
For technical drawings and 3-D models, click on a part number.
For Tube OD | Gender | Flow Coefficient (Cv) | Max. Pressure | Pressure Drop | Temp. Range, °F | Valve Lg. | O'all Ht. | Quick-Disconnect Tab Wd. | Each | |
Polycarbonate Plastic Body with Quick-Disconnect Terminals | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
Normally Closed—24V DC | ||||||||||
1/4" | Female | 0.3 | 80 psi @ 70° F | Zero Pressure Drop | -10° to 100° | 2" | 3" | 1/4" | 00000000 | 000000 |
1/4" | Female | 0.4 | 40 psi @ 70° F | Zero Pressure Drop | -10° to 100° | 2" | 3" | 1/4" | 00000000 | 00000 |
Normally Closed—120V AC | ||||||||||
1/4" | Female | 0.3 | 80 psi @ 70° F | Zero Pressure Drop | -10° to 100° | 2" | 3" | 1/4" | 00000000 | 00000 |
1/4" | Female | 0.4 | 40 psi @ 70° F | Zero Pressure Drop | -10° to 100° | 2" | 3" | 1/4" | 00000000 | 00000 |
Polysulfone Plastic Body with Quick-Disconnect Terminals | ||||||||||
Normally Closed—24V DC | ||||||||||
1/4" | Female | 0.2 | 120 psi @ 70° F | Zero Pressure Drop | -10° to 100° | 2" | 3" | 1/4" | 00000000 | 00000 |
Normally Closed—120V AC | ||||||||||
1/4" | Female | 0.2 | 120 psi @ 70° F | Zero Pressure Drop | -10° to 100° | 2" | 3" | 1/4" | 00000000 | 00000 |
Sanitary Sampling Valves


- Valve Type: Stop Cock
- For Use With: Food, Beverage
- Specifications Met: FDA Compliant 21 CFR 177.2600, FDA Compliant 21 CFR 177.1550
Take liquid samples in sanitary environments—these sampling valves have a hygienic design, so they’re commonly used in breweries and wineries. With a body made of 316 stainless steel and a PTFE plastic seat, they resist the high temperatures and harsh chemicals of clean-in-place (CIP) processes. These valves have an extremely smooth surface, leaving no space for bacteria to grow. Quick-clamp connections, also known as tri-clamp fittings, are easily taken apart for regular cleaning. These valves are self-draining, so previous samples and cleaning chemicals won’t contaminate future samples. Both the seat and the silicone O-ring comply with FDA standards for direct contact with food and beverage.
To take samples, turn the thumb screw to open valves. Hang a bucket for sample collection from the bucket groove. Valves also have a leak detection port that will release a small amount of liquid to let you know when it’s time to replace all the valve seals.
Valves with a bent spout have a tab for connecting carbon dioxide testing devices. They’re often used for carbonated beverages. They shouldn’t be used with liquids that have solids in them, such as the grape skins or seeds in wine, as those can get caught in the outlet.
For technical drawings and 3-D models, click on a part number.
Inlet | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
For Tube OD | Flange OD | Sampling Outlet Spout OD | Flow Pattern | Maximum Pressure | Temperature Range, °F | End-to-End Lg. | Port-to-Port Lg. | Surface Smoothness | Each | |
Quick Clamp Inlet—Straight Sampling Outlet Spout | ||||||||||
316 Stainless Steel | ||||||||||
1/2" | 0.984" | 1/2" | L-Pattern | 145 psi @ 70° F | -40° to 450° | 3 5/16" | 1 15/16" | 32 microinch | 0000000 | 0000000 |
1" | 2" | 1/2" | L-Pattern | 145 psi @ 70° F | -40° to 450° | 3 5/16" | 1 15/16" | 32 microinch | 0000000 | 000000 |
Quick Clamp Inlet—Bent Sampling Outlet Spout with Tab | ||||||||||
316 Stainless Steel | ||||||||||
1/2" | 0.984" | 13/32" | L-Pattern | 145 psi @ 70° F | -40° to 450° | 3 5/16" | 2 3/4" | 32 microinch | 0000000 | 000000 |
1" | 2" | 13/32" | L-Pattern | 145 psi @ 70° F | -40° to 450° | 3 5/16" | 2 3/4" | 32 microinch | 0000000 | 000000 |