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Filter by
Material
Iron
Paper
Plastic
Silicone
Rubber
Stainless
Steel
Steel
Wood
DFARS
Compliance
Specialty
Metals
COTS
-
Exempt
Environment
Food
and
Beverage
Sanitary
RoHS
Compliance
RoHS
3
(2015/863/EU)
Compliant
Not
Compliant
Length
3"
4"
4
1/2"
5"
5
1/4"
6
1/4"
6
1/2"
7"
7
1/2"
7
3/4"
8"
9"
9
1/2"
10"
10
1/2"
11"
11
1/2"
12"
12
1/2"
13"
13
1/2"
14"
15"
17"
18"
20"
24"
REACH
Compliance
REACH
(EC
1907/2006)
(06/14/2023,
235
SVHC)
Compliant
REACH
(EC
1907/2006)
(01/17/2023,
233
SVHC)
Compliant
REACH
(EC
1907/2006)
(06/10/2022,
224
SVHC)
Compliant
REACH
(EC
1907/2006)
(01/17/2022,
223
SVHC)
Compliant
REACH
(EC
1907/2006)
(07/08/2021,
219
SVHC)
Compliant
Utensil
Type
Fork
Knife
Ladle
Pizza
Cutter
Scoop
Spatula
Spoon
Tongs
Whisk
Blade
Material
Ceramic
Plastic
Steel
Handle
Material
Plastic
Stainless
Steel
Wood
Blade
Width
9/16"
5/8"
11/16"
3/4"
7/8"
15/16"
1"
1
1/16"
1
1/8"
1
1/4"
1
3/4"
1
7/8"
2
3/4"
3"
4
1/4"
4
1/2"
5
1/4"
5
7/16"
5
1/2"
8"
8
5/16"
Food
Industry
Standard
FDA
Standard
NSF
Standard
Blade
Length
1
3/8"
2
1/2"
2
3/4"
3
1/4"
3
1/2"
3
3/4"
3
7/8"
4
1/4"
4
1/2"
5"
5
1/8"
5
1/4"
6"
6
1/4"
7"
8"
9"
10"
12"
Strainer
Type
Mesh
Perforated
Color
Blue
Clear
Purple
Red
White
Capacity
1
/
4
t
s
p
.
1
/
2
t
s
p
.
1
t
s
p
.
2
t
s
p
.
1
T
b
s
p
.
2
T
b
s
p
.
2
f
l
.
o
z
.
1
/
3
c
u
p
1
/
2
c
u
p
6
f
l
.
o
z
.
1
c
u
p
1
6
f
l
.
o
z
.
3
2
f
l
.
o
z
.
6
4
f
l
.
o
z
.
1
.
2
5
m
l
Knife
Type
Boning
Bread
Butcher
Chef's
Fillet
Meat
Slicer
Paring
Produce
Utility
Flexibility
Flexible
Rigid
Handle
Length
2
1/2"
3
5/8"
4
1/2"
4
3/4"
4
7/8"
5
1/8"
5
1/4"
5
3/8"
6"
6
1/2"
8"
9"
10"
14"
Blade
Color
Blue
Gray
Green
Red
White
Yellow
Maximum
Temperature
100°
F
170°
F
212°
F
500°
F
Handle
Color
Black
Blue
Gray
Green
Red
White
Yellow
Autoclavable
Yes
No
Thickness
1/2"
3/4"
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123 Products
Containers, Storage, and Furniture
Spoons
Stainless
steel,
plastic,
and
wood
spoons
6 products
Spatulas
Mix
and
spread
paints,
chemicals,
and
adhesives
3 products
Scoops
Collect
and
transfer
bulk
materials
10 products
Ladles
Stir,
scoop,
and
pour
liquids
and
dry
materials
2 products
Skimmers
Scoop
solids
while
straining
out
liquids
3 products
Measuring
Spoons
Measure
ingredients
5 products
Drying
Racks
Suspend
objects
to
let
them
dry
1 product
Facility and Grounds Maintenance
Kitchen
Knives
Boning,
paring,
butcher,
bread,
and
chef's
knives
43 products
Colanders
Rinse
and
drain
liquid
from
food
3 products
Flatware
Disposable
or
reusable
forks,
knives,
and
spoons
13 products
Pizza
Cutters
Slice
through
everything
from
soft
foam
to
doughy
materials
like
clay
1 product
Can
Openers
Manual
and
electric
can
openers
6 products
Stir
Sticks
Mix
beverages
such
as
coffee
and
tea
2 products
Cutting
Boards
Cut
food
on
a
textured,
nonslip
surface
that
won't
crack
or
absorb
liquids
10 products
Toothpicks
Mint
flavored
and
individually
wrapped
1 product
Straws
Sip
and
stir
beverages
with
disposable
paper
or
plastic
straws
2 products
Whisks
Mix
and
whip
wet
and
dry
ingredients
2 products
Fabricating and Machining
Putty
Knives
Spread
and
scrape
material
8 products
Tongs
Grip
and
handle
objects
without
touching
them
2 products
The quick brown fox jumped over the lazy dog. Pedestal (35" Ht. x 4" Wd. x 4" Dp.)