Food Industry Thermometers | McMaster-Carr

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For Use With

Environment

Food and Beverage

High-Pressure Washdown

Thermometer Type

Display Type

Measurement Unit

System of Measurement

Maximum Temperature

Less than 500° F

500° F to 999.9° F

1,000° F to 1,999.9° F

Less than 250° C

250° C to 499° C

Dial Diameter

Stem Length

Minimum Temperature

-250° F or less

-249° F to -1° F

0° F to 99° F

-99° C to -50° C

-49° C to -1° C

0° C to 249° C

Maximum Cable Temperature

Connection Location

Housing Material

Stainless Steel

Mount Type

Cable Length

Stem Diameter

Flange Location

Lens Material

Probe Length

Probe Material

Stainless Steel

Pipe Size

Export Control Classification Number (ECCN)

REACH

RoHS

DFARS Specialty Metals

Food Industry Standard

3-A Sanitary Standard

How can we improve?

143 Products

Measuring and Inspecting

Thermometers

Monitor temperature in tanks, pipes, control panels, and other equipment

Fluid Handling

RTDs

Measure and transmit liquid, gas, and surface temperature more precisely than thermocouples

Thermowells

Prevent damage to thermometers and temperature probes in pressurized tanks and pipelines

Thermocouples

Measure and transmit liquid, gas, and surface temperature

The quick brown fox jumped over the lazy dog. Pedestal (35" Ht. x 4" Wd. x 4" Dp.)