The messages on these tags display the status of your materials. Use them to mark equipment and track work in progress.

Sort and flag items for removal or disposal with these highly visible red tags. They have the same message printed on both sides. Write on these tags using a pen.

Indicate whether cylinders are full or empty. The plastic laminate protects these tags from moisture and wear. They have the same message printed on both sides. Attach them using an included cable tie.

Write on the top sheet and the information transfers to the middle sheet and cardstock tag. All sheets are numbered so the copies can be matched to the original.

Write on these tags using a permanent marker. Made of vinyl, these tags are almost impossible to tear.

Label devices, machines, and other equipment around your food processing plant while reducing the risk of contaminating the food. These tags contain metal and chemical additives that will set off metal detectors and show up on X-ray machines if they—or any piece of them—fall into your line. They help you comply with Hazard Analysis and Critical Control Point (HACCP) programs for food safety. Available in a variety of colors, they also help you follow Good Manufacturing Practices (GMP)—use one color for each line or area of your plant to reduce the chance of cross contamination. All of these tags are FDA compliant for direct contact with food.

Made of polypropylene, these tags withstand high-temperature washdowns and chemicals used for cleaning. Write on them with markers that are for use in the food industry or laser engrave them. A large hole makes these tags easy to hang.

Label totes, ingredient bags, racks, and other items to keep your food processing plant organized. These tags are laminated with aluminum, so they’ll set off metal detectors if they fall into your line. They help you comply with Hazard Analysis and Critical Control Point (HACCP) programs to make sure contaminated food doesn’t leave your plant. They’re also FDA compliant for direct contact with food. You can leave them attached to batches of food as they cook, unless the oven temperature exceeds 400° F. To help you follow Good Manufacturing Practices (GMP), they come in several colors—use one color for each line or area of your plant to reduce the chance of cross contamination.

Each tag has a top layer of cardstock that you can write on with a food-grade permanent marker or pen. The cardstock is durable; it resists water and chemicals. On the back, these tags have a glossy film that makes them hard to tear.

Clearly label fire hydrants to show their flow rates, if they're out of service, or write your own message. Made of polyethylene plastic, these markers are durable enough that weather won’t dull their color. They’re also reflective, so they’re easy to see at night. All meet EN 12899-1:2007, a standard for sign durability and visibility.

To install, remove the hydrant cap, slide the marker on and replace the cap.

NFPA color-coded markers help you meet National Fire Protection Association standard 291, which gives guidance for color-coding fire hydrants by flow rates.

Write on blank markers to add a custom message.