To keep items from sliding off, these pans have a molded-in, slip-resistant rubber surface. Often used in cafeterias and food-processing areas, they meet NSF/ANSI 2 standards for food equipment.

These durable pans are impact, wear, chemical, stain, and stick resistant.

The 1/4” diameter perforations on the sides and bottom allow drainage and air flow through these pans.

These pans have 1/8” diameter perforations on the sides and bottom to allow drainage and air flow.

Use these containers in food-processing facilities.

Move and store materials in your food processing facility with these tote boxes—they have metal and chemical additives that will set off metal detectors and show up on X-ray machines if a piece falls into your line.

These tote boxes are nestable in one direction and stackable when turned in the opposite direction.

These plastic batch cans meet NSF/ANSI 2 sanitary standards for food environments.

These drums have smooth, welded seams to prevent food and chemicals from collecting in crevices.

These 300 series stainless steel pails meet NSF/ANSI standards and are commonly used in food-processing applications.

Often used in food-processing applications, these plastic pails can be located using metal detectors.

Scoop, measure, and pour without fear of contaminating your food line. A metal additive in the plastic can be picked up by a metal detector, and a chemical additive will show up on X-ray, so you can find them if they fall into your line.

These containers have two molded-in side handles and a durable bottom that stands up to dragging across the floor.

These bin boxes have a sloped top and a clear lid that slides back for easy access to contents.

Organize forks, spoons, and knives for convenient access.