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Food Industry Oil

Use this oil in food-processing and preparation areas.
Viscosity is the thickness of an oil. The higher the grade, the thicker the oil, and the less it flows.
Oil that is NSF Registered H1 and oil that is FDA Compliant 21 CFR 178.3570 are rated for incidental contact with food.
Mineral oil is derived from petroleum and is usually more economical than synthetic oil.
Each
Viscosity Grade | Container | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
ISO | AGMA | SAE | Net Weight | Type | Temp. Range, °F | Color | With Detergent | Specifications Met | Each | |
DuPont Molykote Food Machinery Spray Oil—Mineral Base Oil | ||||||||||
100 | 3 | 30 | 15 1/4 oz. | Aerosol Can | 15° to 245° | Clear | No | FDA Compliant 21 CFR 178.3570, NSF Registered H1 | 000000 | 000000 |
Package
Viscosity Grade | Container | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
ISO | AGMA | SAE | Net Weight | Type | Temp. Range, °F | Color | With Detergent | Specifications Met | Pkg. Qty. | Pkg. | |
DuPont Molykote Food Machinery Spray Oil—Mineral Base Oil | |||||||||||
100 | 3 | 30 | 15 1/4 oz. | Aerosol Can | 15° to 245° | Clear | No | FDA Compliant 21 CFR 178.3570, NSF Registered H1 | 12 | 000000 | 0000000 |