Cut cardboard, paper, plastic, and other packaging material in your food processing plant.

Blades are enclosed to protect your fingers.

An angled aluminum handle gives you control, even in hard-to-reach places.

A notched blade scores acrylics and brittle plastics for a clean break.

Use the narrow blades on these knives to cut in tight spaces.

A rubber insert provides a comfortable, slip-resistant grip.

The handle is chemical-resistant rubber to resist acetone and solvents.

Cut cardboard boxes without damaging the contents. Knife has a depth-cutting guide and a staple puller.

Fold the blade into the handle to protect the cutting edge and prevent accidental cuts.

These pocket knives include an assortment of built-in tools.

Reduce hand fatigue with the cushioned rubber grip on these knives.

A retracting blade prevents accidental cuts and allows you to store this knife in your pocket.

Cut curves and circles with a blade that rotates 360°.

Cut, trim, and puncture thin materials such as paper, plastic, and fabric.

Snap off dull blade segments to expose a sharp edge for precise cuts.

Combine a handle and blade that best fit your needs, and replace the blade when it dulls.

Blades are curved downward to cut through linoleum and vinyl flooring.

Cut thin, synthetic material up to 5/8" thick.

The blade edge is sharper than other razor blades for fine, precise cuts.

These thick blades are durable to cut through tough material such as leather, rope, and thick cardboard.

These corrosion-resistant putty knives spread, scrape, and clean paint rollers.

Spread adhesive, thinset, and other hard-to-clean materials without scratching your surface and then simply throw these knives away.

Resist heat up to 456° F with a glass-filled nylon blade and handle.

Cut soft materials such as PTFE, fiber, rubber, and cork.

Turn the handle to make quick and accurate circular cuts.

Trim cord, string, and twine from your bench top.

Prepare tubes of caulk, sealant, and adhesive for use with these two-bladed cutters.

The short, narrow blade on these knives makes it easy to trim, peel, and slice with precision.

Slice, dice, and cut large pieces of meat.

Similar to boning knives but with a more flexible blade, these knives are used to prepare fish.

A serrated edge allows these knives to cut through bread without tearing.

Slip these pouches onto your belt to keep several tools within reach.

Dispose of needles, razor blades, and other sharp objects with these sealable containers. They are also known as sharps containers and are puncture resistant.

Insert scalpel and then press the button to remove the blade.

The blades on these spatulas are flexible, self-sharpening, and won't absorb odors.

The handle and the back of the blade are insulated to protect against shock from accidental contact with live electrical circuits. These knives are tested to 1,000 volts to meet IEC 60900 and ASTM F1505.

These nozzles are made of FDA-listed materials.