Pressure Gauges for Beverage

Clear All

	For Use With For Use With	Show

Beverage

	For Use With For Use With	Hide

Warning: Products have one, but not necessarily all, of the selected characteristics.

	Connection Style Connection Style

Threaded

Quick Clamp

	Body Material Body Material

Stainless Steel

Plastic

	Pipe Size Pipe Size

1/4

1/2

	Connection Type Connection Type


Pipe	Tube

	Environment Environment

Food and Beverage

Sanitary

	Valve Function Valve Function

Pressure Regulation

Back-Pressure Regulation

	Maximum Inlet Pressure Maximum Inlet Pressure

Less than 250 psi

250 to 499 psi

	Minimum Pressure Minimum Pressure

30 psi

	System of Measurement System of Measurement

Inch

	For Tube OD For Tube OD

1 1/2"

	Gauge Port Pipe Size Gauge Port Pipe Size

1/8

1/4

	Inlet Connection Type Inlet Connection Type


Pipe	Tube

	Outlet Connection Style Outlet Connection Style

	Inlet Connection Style Inlet Connection Style

	Flange OD Flange OD

1.984"

2.516"

	Thread Type Thread Type

NPT

	Inlet Pipe Size Inlet Pipe Size

1/4

	Shape Shape

	Straight
	90° Elbow
	Tee

	Maximum Temperature Maximum Temperature

120° F

125° F

Not Rated

	DFARS (Defense Acquisition Regulations Supplement) DFARS (Defense Acquisition Regulations Supplement)

DFARS Specialty Metals
COTS-Exempt

	RoHS (Restriction of Hazardous Substances) RoHS (Restriction of Hazardous Substances)

RoHS Compliant with
Exemptions

RoHS Compliant

	Outlet Pipe Size Outlet Pipe Size

1/4

	REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) REACH (Registration, Evaluation, Authorization and Restriction of Chemicals)

REACH Compliant

Forward

How can we improve?

14 Products

Sanitary Gauge Guards

Keeping corrosive substances from touching pressure gauges used in food-processing and pharmaceutical plants, these guards have a sanitary design. Made of 316 stainless steel, they won’t rust from frequent washdowns with harsh cleaners and sanitizers. They have continuously-welded seams and polished surfaces, so there aren’t any pits for bacteria to grow in. Removing them for cleaning and maintenance is easy thanks to their quick-clamp connection, which is sometimes called a tri-clamp.

Also known as isolators and diaphragm seals, these guards have a 316 stainless steel gasket to shield the pressure gauges from corrosion. Before use, fill the guards with fluid such as glycerin or silicone that’s suitable for food contact.

For technical drawings and 3-D models, click on a part number.

	Outlet Quick-Clamp Tube Connection
Inlet Pipe Connection	For Tube OD	Flange OD	Gasket Material	For Use With	Minimum Pressure, psi	Maximum Pressure	Maximum Temperature	Height	Interior Smoothness, Ra		Each
316 Stainless Steel Body
1/4 NPT Female	1 1/2"	1.984"	316 Stainless Steel	Acetylene, Air, Ammonia, Beverage, Boric Acid, Carbon Dioxide, Diesel Fuel, Ethanol, Food, Gasoline, Hydraulic Fluid, Hydrogen, Oxygen, Pharmaceuticals, Wastewater, Water	30	Not Rated	Not Rated	1 3/8"	32	0000000	0000000
1/4 NPT Female	2"	2.516"	316 Stainless Steel	Acetylene, Air, Ammonia, Beverage, Boric Acid, Carbon Dioxide, Diesel Fuel, Ethanol, Food, Gasoline, Hydraulic Fluid, Hydrogen, Oxygen, Pharmaceuticals, Wastewater, Water	30	Not Rated	Not Rated	1 1/8"	32	0000000	000000
1/2 NPT Female	1 1/2"	1.984"	316 Stainless Steel	Acetylene, Air, Ammonia, Beverage, Boric Acid, Carbon Dioxide, Diesel Fuel, Ethanol, Food, Gasoline, Hydraulic Fluid, Hydrogen, Oxygen, Pharmaceuticals, Wastewater, Water	30	Not Rated	Not Rated	1 3/8"	32	0000000	000000

Threaded Pressure-Regulating Valves for Food and Beverage

With Knob

With Screw

For Use With: Food and Beverage
Temperature Range: 35° to 125° F

These valves are often used to regulate pressure in food and beverage lines. They automatically reduce a high, variable inlet pressure to a lower, stable outlet pressure. Adjust the outlet pressure within the range. Valves have two gauge ports and come with plugs to close the unused ports.

Valves with knob have a Buna-N/Nylon diaphragm which is FDA Compliant 21 CFR 177.2600.

For technical drawings and 3-D models, click on a part number.

Inlet			Outlet
Pipe Size	Location	Max. Pressure, psi	Pipe Size	Location	Pressure Adjustment Method	End-to-End Lg.	Specifications Met	Choose an Outlet Pressure Range, psi		Each
NPT Female
Acetal Body—Buna-N/Nylon Diaphragm and EPDM Seal with Knob
1/4	Side	150	1/4	Side	Knob	1 5/8"	FDA Compliant 21 CFR 177.2600, NSF/ANSI 61	5 to 50, 5 to 125	0000000	000000
Noryl PPO Body—Buna-N Diaphragm and Seal with Screw
1/4	Side	300	1/4	Side	Screw	1 9/16"	NSF/ANSI 61	0 to 25, 0 to 60, 0 to 125	0000000	000000

Pressure-Regulating Valves with Push-to-Connect Fittings for Food and Beverage

For Use With: Food and Beverage
Temperature Range: 35° to 125° F

Insert plastic or soft metal tubing into the push-to-connect fittings on these valves for a low-pressure seal in food and beverage lines. They automatically reduce a high, variable inlet pressure to a lower, stable outlet pressure. Adjust the outlet pressure within the range. They have two gauge ports.

For technical drawings and 3-D models, click on a part number.

Inlet				Outlet
Tube Connection Type	For Tube OD	Location	Max. Pressure, psi	For Tube OD	Location	Pressure Adjustment Method	End-to-End Length	Specifications Met	Choose an Outlet Pressure Range, psi		Each
Push-to-Connect Female
Noryl PPO Body—Buna-N Diaphragm and Seal
Push to Connect	1/4"	Side	300	1/4"	Side	Screw	2 13/16"	NSF/ANSI 61	0 to 25, 0 to 60, 0 to 125	0000000	0000000

Pressure-Regulating Valves with Compression Fittings for Food and Beverage

For Use With: Food and Beverage
Temperature Range: 35° to 125° F

Compression fittings bite down on hard metal and plastic tubing for a tighter seal than push-to-connect fittings. These valves automatically reduce a high, variable inlet pressure to a lower, stable outlet pressure. Adjust the outlet pressure within the range. The Buna-N/stainless steel diaphragm and EPDM seal are FDA compliant 21 CFR 177.2600.

For technical drawings and 3-D models, click on a part number.

Inlet			Outlet
For Tube OD	Location	Max. Pressure, psi	For Tube OD	Location	Pressure Adjustment Method	End-to-End Lg.	Specifications Met	Choose an Outlet Pressure Range, psi		Each
Compression Female
Acetal Body—Buna-N/Stainless Steel Diaphragm and EPDM Seal
1/4"	Side	250	1/4"	Side	Knob	2"	FDA Compliant 21 CFR 177.2600	1 to 10, 2 to 50, 5 to 100	0000000	0000000

Sanitary Pressure-Regulating Valves

For Use With: Food and Beverage
Temperature Range: -40° to 120°F
Specifications Met: 3-A Certified 64-00, ANSI/FCI 70-2 Class III, FDA Compliant 21 CFR 177.2600

Regulate air, gas, and liquid pressure on food, beverage, and pharmaceutical lines with these valves—they’re 3-A certified to meet sanitary design standards. Attach them to your line to reduce a high, variable inlet pressure to a lower, stable outlet pressure.

Twist the T-handle on top of the valve to adjust the outlet pressure. When the valve is closed, a seal on the outlet prevents leaks and helps maintain consistent pressure. These valves meet ANSI/FCI 70-2 Class III, which means a maximum of 0.1% of fluid, gas, or air can escape while they are fully closed. The spring and valve mechanism are sealed behind the diaphragm, so contaminants can’t enter. Both the diaphragm and seals hold up to water, detergents, and chemicals. They’re also FDA compliant for direct contact with food.

Made of 316 stainless steel, these valves won’t corrode from frequent washdowns with harsh cleaners. They connect to your line with quick-clamp sanitary fittings, also known as tri-clamp connections, which are easier to remove and sanitize than threaded connections. The polished interior is extremely smooth, so there’s nowhere for bacteria to hide. They’re also self-draining, so liquids drain completely and don’t contaminate your line. Keep these valves open during clean-in-place (CIP) cycles with a locking pin.

For technical drawings and 3-D models, click on a part number.

Inlet				Outlet
For Tube OD	Flange OD	Location	Max. Pressure, psi	For Tube OD	Flange OD	Location	Pressure Adjustment Method	End-to-End Lg.	Choose an Outlet Pressure Range, psi		Each
Quick Clamp
316 Stainless Steel Body—EPDM Diaphragm and EPDM Seal
3/4"	0.984"	Bottom	200	3/4"	0.984"	Side	T-Handle	8 5/8"	15 to 50, 40 to 90	0000000	000000000
1"	1.984"	Bottom	200	1"	1.984"	Side	T-Handle	8 5/8"	5 to 25, 15 to 50, 40 to 90	0000000	00000000
316 Stainless Steel Body—PTFE Plastic Diaphragm and EPDM Seal
1 1/2"	1.984"	Bottom	125	1 1/2"	1.984"	Side	T-Handle	13 3/8"	10 to 25, 15 to 50, 35 to 100	0000000	00000000
2"	2.516"	Bottom	100	2"	2.516"	Side	T-Handle	16 1/8"	10 to 25, 15 to 60	0000000	00000000

Sanitary Back-Pressure-Regulating Valves

For Use With: Food and Beverage
Temperature Range: -40° to 120°F
Specifications Met: 3-A Certified 64-00, ANSI/FCI 70-2 Class III, FDA Compliant 21 CFR 177.2600

Designed to meet 3-A sanitary standards, these valves regulate liquid, gas, and air pressure in hygienic zones of food and beverage plants. They’re often used at the end of pipelines on processing and sanitizing equipment. Made of 316 stainless steel, they won't corrode from frequent washdowns with harsh cleaners. With an extremely smooth interior that self-drains, bacteria won't have time or space to grow. The spring and internal valve mechanisms are sealed off behind the diaphragm, which also prevents contamination. They connect with quick-clamp fittings, so disassembling to clean your line takes little time.

These valves obstruct flow to maintain sufficient operating pressure in your system. If the system pressure exceeds the set pressure, they exhaust through the outlet. They meet ANSI/FCI 70-2 Class III standards for shut-off valves, meaning a maximum of 0.1% of fluid, gas, or air will escape through the outlet when they’re closed. An integrated T-handle lets you set the outlet pressure without additional tools. The diaphragm and seal resist repeated exposure to water, and they’re FDA compliant for direct contact with food.

For technical drawings and 3-D models, click on a part number.

Inlet				Outlet			Lg.
For Tube OD	Flange OD	Location	Max. Pressure, psi	For Tube OD	Flange OD	Location	End-to-End	Port-to-Port	Choose an Outlet Pressure Range, psi		Each
Quick Clamp
316 Stainless Steel Body—EPDM Diaphragm and EPDMSeal
3/4"	0.984"	Side	200	3/4"	0.984"	Bottom	6 5/8"	3 9/32"	5 to 30, 35 to 90, 50 to 105	000000	000000000
1"	1.984"	Side	200	1"	1.984"	Bottom	6 11/16"	3 5/16"	5 to 30, 35 to 90, 50 to 105	000000	00000000
316 Stainless Steel Body—PTFE Plastic Diaphragm and EPDMSeal
2"	2.516"	Side	100	2"	2.516"	Bottom	11 5/8"	5 3/4"	10 to 25, 15 to 60	000000	00000000