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These durable pans are impact, wear, chemical, stain, and stick resistant.
Sort small items without losing pieces, then pour the rest back into the container.
Freeze these pans prior to use and the internal gel will keep contents below 40° F for eight hours.
Made of 316 stainless steel, these pans offer the best resistance to corrosion and pitting.
Cover aluminum foil pans.
Often used in cafeterias and food-processing areas, these pans meet NSF/ANSI 2 standards for food equipment.
Protect sensitive equipment from electrostatic discharge.
These pans have 1/8” diameter perforations on the sides and bottom to allow drainage and air flow.
The 1/4” diameter perforations on the sides and bottom allow drainage and air flow through these pans.
These durable plastic pans are impact, wear, chemical, stain, and stick resistant.
Secure and store test tubes.