Food Industry Plastic Storage Containers
Use these containers in food-processing facilities. All meet either NSF/ANSI standards for sanitary design in food environments or are FDA compliant for direct contact with food.
Containers that cannot be sold to the regions listed are restricted by local chemical regulations.
Vented Food Industry Stainless Steel Pans
These pans have ¼” dia. perforations on the sides and bottom to allow drainage and air flow. They meet NSF/ANSI 2 sanitary design standards for food equipment.
Rubber and Plastic Pails
Styles A and B are made of rubber for better crush resistance than plastic pails.
| Capacity, gal. | Dia. | Ht. | Bottom ID | Color | Autoclavable | Max. Temp., °F | Each | |
Rubber | ||||||||
|---|---|---|---|---|---|---|---|---|
| 4 1/2 | 13 3/4" | 12" | 8 5/8" | Black | No | 160° | 000000 | 000000 |
Expansion Tanks for Drinking Water
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These tanks meet NSF/ANSI Standard 61 for use with drinking (potable) water. Use them to accommodate the expansion of heated water and provide a cushion of compressed air in closed water-heating systems. All of these tanks have a diaphragm, which completely separates air and water. They prevent water loss by eliminating the need to expel hot water from systems during each heating cycle.
Tank End (E1) | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Capacity, gal. | Dia. | Overall Lg. | Connection Pipe Size  | Pipe Connection Thread Type | Pipe Connection Gender | Wall Gauge, ga. | Max. Temp., °F | Max. Pressure, psi | Diaphragm Material | Specifications Met | Each | |
Beige-Painted Steel | ||||||||||||
| 4.5 | 10 1/2" | 13 1/2" | 3/4 | NPT | Male | 16 | 200° | 150 | Butyl Rubber | NSF/ANSI 61 | 000000 | 0000000 |