Lid has two openings, one for shaking and one for pouring.

Also known as oil analysis bottles, these are cleaned to have fewer than 10 particles larger than 10 microns per milliliter.

Color-code your storage containers to quickly identify small parts.

Squeeze the top of these jars with a single hand to dispense cable ties, screws, nuts, and other small parts.

Also known as mason jars, these have a tin-plated lid that forms a vacuum seal when heated.

A coating on these jars make them slip, impact, and shatter resistant.

Flatten these carboys for convenient storage.

These bottles are fluorinated to resist absorption of contents.

Thread a wire tamper-seal tag through the holes in the lid and bottle. If the tag is cut or broken, you'll know the bottle has been opened.

A coating on these bottles make them slip, impact, and shatter resistant.

Often used in chromatography, these bottles have a UV-resistant coating that protects light-sensitive chemicals and makes the bottles slip, impact, and shatter resistant. They withstand vacuum applications.

Fill these air-and liquid-tight bottles directly from your line to store, test, and ship liquids. Connect to a quick-clamp fitting with the included gasket and clamp.

Transfer liquid through tubing.

Store samples and other small quantities in these vials.

These vials are sterilized and then sealed in a package marked with a lot number.

Scoop, measure, and pour without fear of contaminating your food line. A metal additive in the plastic can be picked up by a metal detector, and a chemical additive will show up on X-ray, so you can find them if they fall into your line.

Precisely measure and pour liquids.

Mix and melt small quantities of powders and chemicals.

The spherical body and uniform wall thickness allow even heat distribution.

Place small samples in these tubes for testing, mixing, or inspection.

Dry bottles, jars, and other containers without a mess. Water drips into the tray and drains through an attached tube.

These 12-gallon capacity tanks have a level gauge, and a fuel withdrawal outlet separate from the fill opening.

No need for separate spill-control pallets or trays—comply with EPA regulations for storing hazardous liquids with just one tank.

Despite their large size you can move these tanks with a forklift. They store between 75 and 500 gallons.

A lifting lug on top makes these tanks easy to transport.

These tanks are often used as gravity-fed dispensers.

The bottom of these tanks is sloped to ensure easy and complete drainage.

Attach a compressed air source to pressurize liquids for dispensing and spraying.

These metal batch cans meet NSF/ANSI 2 standards for food-processing equipment.

Also known as milk cans, these have a narrow mouth for controlled pouring.

These plastic batch cans meet NSF/ANSI 2 sanitary standards for food environments.

Use the faucet on these batch cans for easy dispensing.

Dispense liquids using the built-in faucet.

Tubs are made of galvanized steel for corrosion resistance.

Tip cans down for controlled dispensing, then swing them back to their upright position.

Also known as Type II safety cans, these have two openings—one for filling, one for pouring.

Use these cryogenic containers to safely store, transport, and dispense liquid nitrogen. Also known as dewars, their welded, double-aluminum walls are vacuum insulated for maximum thermal protection.

This pail has a brass handle that inhibits sparking and is nonmagnetic. It is often used with oil and solvents.

Often used in food-processing applications, these plastic pails can be located using metal detectors.

These 300 series stainless steel pails meet NSF/ANSI standards and are commonly used in food-processing applications.

These single-use pails are often used to mix paint.