NSF Standard Pans | McMaster-Carr

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300 Series Stainless Steel

Silicone Rubber

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Bottom Inside Length

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Space Saving Features

Autoclavable

Environment

Food and Beverage

Food Industry Standard

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Maximum Temperature

Less than 200° F

200° F to 249° F

250° F to 299° F

U.S.–Mexico–Canada Agreement (USMCA) Qualifying

Export Control Classification Number (ECCN)

REACH

DFARS Specialty Metals

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190 Products

Pans

Metal Pans

Food and Beverage Stainless Steel Pans

Food and Beverage Stainless Steel Pans

Carry and store items in cafeterias and food processing areas

Metal Pans

A variety of shapes and sizes that store and handle small parts

Plastic Pans

Food and Beverage Plastic Pans

Food and Beverage Plastic Pans

Carry and store items in cafeterias and food processing areas

Stain-Resistant and Nonstick Plastic Pans

Stain-Resistant and Nonstick Plastic Pans

Resist impact, wear, chemicals, stains, and sticking

Stay-Cool Plastic Pans

Stay-Cool Plastic Pans

When frozen, the internal gel keeps contents below 40° F for eight hours

Fiberglass Pans

Food and Beverage Fiberglass Pans

Food and Beverage Fiberglass Pans

Lightweight and high strength to carry and store items in food processing areas

Antislip Food and Beverage Fiberglass Pans

Antislip Food and Beverage Fiberglass Pans

The slip-resistant rubber surface keeps items from sliding off

Vented Pans

Vented Food and Beverage Stainless Steel Pans

Vented Food and Beverage Stainless Steel Pans

NSF/ANSI rated for food processing areas and perforated to allow drainage and air flow

Stain-Resistant and Nonstick Vented Plastic Pans

Stain-Resistant and Nonstick Vented Plastic Pans

Resist wear while allowing drainage and air flow through bottom slots

Other Products

Food Storage Containers

Food Storage Containers

Store and transport food in processing facilities

Frying Pans

Cook food on stovetops

The quick brown fox jumped over the lazy dog. Pedestal (35" Ht. x 4" Wd. x 4" Dp.)