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    8 Products

    Sanitary Metal Scoops

    Image of Product. Front orientation. Scoops. Sanitary Metal Scoops, Style C.

    Style C

    Image of Product. Front orientation. Scoops. Sanitary Metal Scoops, Style D.

    Style D

    Image of Product. Front orientation. Scoops. Sanitary Metal Scoops, Style E.

    Style E

    Image of Product. Front orientation. Scoops. Sanitary Metal Scoops, Style F.

    Style F

    These scoops have welded seams, rounded interiors, and polished surfaces to prevent bacterial growth and reduce foodborne illness. Use them to move, measure, or dispense bulk materials in sanitary environments, such as food processing and pharmaceutical plants.
    Round Scoop Bottom—Round bottom scoops are the easiest to pour with, since contents slide to a narrow exit point.
    Flat Scoop Bottom—Flat bottom scoops are the best for scooping materials from flat surfaces. They can also rest flat on a surface, so they can be used as weigh boats.
    Style C—Style C are made of 316 stainless steel and won’t corrode from frequent washdowns with harsh cleaners and sanitizers.
    Style D—Style D are made of 316 stainless steel and won’t corrode from frequent washdowns with harsh cleaners and sanitizers. They have an ergonomic handle that keeps hands comfortable and clean while scooping for extended periods of time.
    Style E—Style E are made of 316 stainless steel and won’t corrode from frequent washdowns with harsh cleaners and sanitizers. They have an extra-long handle that is nearly 2 ft. long. It is ideal for scooping from a distance, such as into large or deep containers.
    Style F—Style F are made of 316 stainless steel and won’t corrode from frequent washdowns with harsh cleaners and sanitizers.
    316 Stainless Steel—316 stainless steel scoops are the most corrosion resistant.
    NSF/ANSI 2—They meet NSF/ANSI 2, so they comply with strict sanitary design requirements for food equipment.
    Bowl
    Style
    Capacity
    Wd.
    Lg.
    Handle
    Lg.
    Material
    Autoclavable
    Food Industry
    Std.
    Graduated
    Features
    Each
    Round Scoop Bottom
    C16 fl. oz./475 ml5"7 3/4"5"316 Stainless SteelYesNSF/ANSI 2
    No4014N13000000
    C32 fl. oz./950 ml5"9"5"316 Stainless SteelYesNSF/ANSI 2
    No4014N11000000
    C50 fl. oz./1,475 ml5 1/2"9"5"316 Stainless SteelYesNSF/ANSI 2
    No4014N12000000
    D32 fl. oz./950 ml5"9"5"316 Stainless SteelYesNSF/ANSI 2
    NoErgonomic Handle4014N14000000
    D50 fl. oz./1,475 ml5 1/2"9"5"316 Stainless SteelYesNSF/ANSI 2
    NoErgonomic Handle4014N15000000
    E16 fl. oz./475 ml5"7 3/4"23 1/2"316 Stainless SteelYesNSF/ANSI 2
    NoExtra-Long Handle4014N18000000
    E32 fl. oz./950 ml5"9"23 1/2"316 Stainless SteelYesNSF/ANSI 2
    NoExtra-Long Handle4014N17000000
     
    Flat Scoop Bottom
    F50 fl. oz./1,475 ml6 1/4"7 1/2"5"316 Stainless SteelYesNSF/ANSI 2
    No4014N16000000
     
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