These jars are fluorinated to resist absorption of contents.

Also known as oil analysis bottles, these are cleaned to have fewer than 10 particles larger than 10 microns per milliliter.

Even when turned upside down, these containers keep fluids inside. They include an applicator brush and a plug to seal the container.

A coating on these jars make them slip, impact, and shatter resistant.

Also known as mason jars, these have a tin-plated lid that forms a vacuum seal when heated.

These vials are sized to store samples and other small quantities.

Inject or draw out samples while keeping vials sealed. These lids have a soft barrier that can be pierced with a needle. They are often used in chromatography.

Thread a wire tamper-seal tag through the holes in the lid and bottle. If the tag is cut or broken, you'll know the bottle has been opened.

These PTFE bottles won’t break down when storing most harsh chemicals.

These bottles are sterilized and then sealed in a package marked with a lot number.

Transfer liquid through tubing.

Squeeze the bottle to force liquid through the tube and into the cup, then pour out the measured amount.

These carboys are fluorinated to prevent contents from being absorbed.

Open the faucet for easy dispensing.

The tapered end is designed to fit in a centrifuge.

Fill more quickly with a wide mouth than a narrow mouth.

Safely pack and ship hazardous liquids. These kits include a jug, packing materials, and instructions for sealing.

Also known as closed-head pails, these round jugs have a small top opening.

Made of glass, these bottles hold harsh chemicals, such as solvents, without degrading. They include multiple layers of packaging to give you the best leak protection for hazardous liquids.

Prevent the absorption of harsh solvents, cleaning agents, and adhesives to safely ship hazardous liquids. There is a security ring on the lid that separates when the jugs are opened.

Often used in break rooms and cafeterias, these dispensers make it easy to serve beverages to a few people or a crowd.

Carry coffee, tea, and other hot or cold drinks with you around the workplace.

Choose a needle-tip squeeze bottle for your most precise dispensing applications.

Labels allow identification at a glance.

Also known as wash bottles, these dispense liquid at a downward angle.

Squeeze out liquids one drop at a time.

These bottles are fluorinated to prevent contents from being absorbed.

Add a needle with a luer lock connection and squeeze to dispense a single drop or a stream of liquid.

Spray liquids around your food processing plant while reducing the risk of contaminating the food. These spray bottles have metal additives in the spray head and on the label that can be picked up by a metal detector if the bottles—or any piece of the spray head or label—fall into your line.

Spray at any angle—even upside down.

Dispense up to three times more liquid per stroke than other spray bottles.