When close to steam temperature, these traps—also called thermodynamic steam traps—release condensate from steam lines to save energy in food, pharmaceutical, and other sanitary environments. Made of 316 stainless steel, they stand up to frequent washdowns with harsh cleaners and sanitizers to reduce the risk of bacteria growth. They have quick-clamp tube fittings and a threaded cap, which are easy to remove for cleaning or access to your line.

Often used while equipment is operating at high pressures and temperatures, these steam traps don’t have plastic or rubber seals that can degrade over time. The lack of seals, however, means they may not last as long as other steam traps. Install these steam traps horizontally.