Make perfectly straight cuts in wood, plywood, and particleboard with minimal splintering. These blades fit in your track saw to cut along the precision track. They make straight and plunge cuts, so they’re good for cutting a sheet of wood into precise pieces before fabrication or construction.

When choosing a blade, you’ll want to keep in mind the number of teeth and width of cut. Choose more teeth for cutting across the grain or when you want a smoother cut; choose fewer teeth for cutting with the grain (ripping) or when you want a faster cut. Blades with fewer teeth also cut thicker materials. A narrower cut width makes faster cuts with minimal material loss; a wider cut width increases stability for straighter cuts.

Blades with anti-vibration vents add stability for even straighter, more accurate cuts. They have a coating that resists heat buildup when cutting, which helps keep them sharp. They stay cool as you cut, so sawdust won’t stick to them as easily, and they won’t burn your wood.

Warning: Use blades that have a greater rpm rating than the no-load rpm of your saw.