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To maintain sanitary standards in food, beverage, and dairy systems that require frequent cleaning, these valves are made of FDA compliant materials. Polished to a 32 Ra finish, they have smooth internal surfaces that prevent product buildup and inhibit bacteria growth. All have sanitary quick-clamp fittings for easy disassembly.
3-A certified as meeting sanitary design standards, these valves control the flow of liquids in food, dairy, pharmaceutical, and cosmetic plants.
To create a tight seal in vacuum conditions higher than 29.9” Hg, these valves have ultra-high-vacuum tube fitting connections, which are also known as KF, QF, and NW fittings. They are often used in applications such as vacuum coating and heat treating, leak testing, and analyzing gases.
Also known as vacuum isolation valves, these block flow so you can install and remove gauges from your system. They can also be used to add or vent gases in high-vacuum systems.
Use air pressure to automatically control the flow of liquids in sanitary environments, such as food and beverage processing plants.
For food and beverage applications that require frequent cleaning, these valves have quick-clamp connections, polished internal surfaces, and a three-piece bolted body for easy disassembly.
For food and beverage systems that require frequent cleaning, these valves have polished internal surfaces and sanitary quick-clamp connections for easy disassembly.
Maintain sanitary standards in food and beverage applications with these valves that have internal surfaces that prevent product buildup and inhibit bacteria growth. All have sanitary quick-clamp fittings for easy disassembly in systems that require frequent cleaning. They gradually open and close to adjust and regulate flow.
Often used in sterilization applications with clean steam, these valves are electropolished to a 16 Ra finish for smooth internal surfaces that prevent product buildup and inhibit bacteria growth.
Used in food, beverage, and dairy systems that require frequent cleaning, these valves are FDA compliant for direct food contact. Electropolished to a 20 Ra finish, they have smooth internal surfaces that prevent product buildup and inhibit bacteria growth. All have sanitary quick-clamp fittings for easy disassembly. Turn the handle to adjust flow in small increments for metering, sampling, and other applications requiring fine flow control.
Designed to direct the flow of liquids in food, dairy, and chemical-processing facilities, these valves can be fully disassembled for clean-out-of-place (COP) processes.
With sanitary quick-clamp connections for easy disassembly in systems that require frequent cleaning, these valves are often used to divert flow between ports in food and beverage applications.
Take liquid samples in sanitary environments—these sampling valves have a hygienic design, so they’re commonly used in breweries and wineries.
Often used in sanitary valve manifolds, these 3-A certified valves can be cleaned in place to eliminate the risk of cross contamination in food, beverage, and dairy lines. All have sanitary quick-clamp fittings for easy disassembly. They operate on compressed air to automatically divert flow between ports more quickly than motor-driven valves. You must control the air to the actuator using either an electric pilot valve or a manual on/off valve.
For food and beverage systems that require frequent cleaning, these valves have sanitary quick-clamp connections for easy disassembly. They operate on compressed air to automatically divert flow between ports more quickly than motor-driven valves. You must control the air to the actuator using either an electric pilot valve or a manual on/off valve.
To maintain sanitary standards in food, beverage, and dairy applications, these valves have sanitary quick-clamp connections and polished internal surfaces for easy cleaning.
These compact valves fit into standard sanitary quick-clamp fittings. All are FDA Compliant 21 CFR 177.2600 and have polished surfaces for easy cleaning.
The smooth finish inside these stainless steel quick-clamp fittings makes it easy to remove product residue.
Suitable for food, pharmaceutical, and other sanitary environments, these steam traps are made of 316 stainless steel with a Viton® fluoroelastomer O-ring to stand up to frequent washdowns with harsh cleaners and sanitizers.
When close to steam temperature, these traps—also called thermodynamic steam traps—release condensate from steam lines to save energy in food, pharmaceutical, and other sanitary environments.