Food Industry Markers | McMaster-Carr

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Environment

Food and Beverage

Food Industry Standard

NSF Registered R1

Color

Black/Red/White

Fluorescent Blue

Fluorescent Orange

Fluorescent Pink

Fluorescent Yellow

For Use On

Tip Size

Tip Shape

Cap Style

Retractable Tip

Body Material

Marking Material

Performance

Metal Detectable

X-Ray Detectable

System of Measurement

Maximum Temperature

Less than 250° F

250° F to 499° F

Stroke Width

1 mm to 1.99 mm

2 mm to 4.99 mm

5 mm to 9.99 mm

10 mm or greater

Material

Drying Time

Tip Type

Maximum Application Temperature

100° F to 199° F

250° F to 999° F

Minimum Temperature

-49° F to -1° F

0° F to 49° F

Minimum Application Temperature

0° F to 24° F

25° F to 49° F

Export Control Classification Number (ECCN)

DFARS Specialty Metals

REACH

RoHS

Width

Shape

Height

How can we improve?

21 Products

Communication

Markers

Ink, paint, dry erase, high-temperature, wet-surface, food industry, and clean room markers

Highlighters

Draw attention to text with fluorescent ink that won't bleed through paper

Pens

Everyday, four-color, any-angle, metal-detectable, and antistatic ink pens

Stylus Pens

Scribble notes and enter data on touch screen devices without removing gloves or leaving smudges

Tags

Hang throughout facilities to convey information

The quick brown fox jumped over the lazy dog. Pedestal (35" Ht. x 4" Wd. x 4" Dp.)