Slip these gloves on and off—they’re roomier than latex gloves, so they’re quicker to put on but offer less tactility. To help offset that loss of feel, they have a textured surface that improves grip. Plus, the inside is powder-free, so contaminants won’t shed into your work. These gloves are often worn for food handling and other low-precision tasks. The thicker the glove, the more it resists punctures and tears.

Gloves with a sleeve extend to your elbow or shoulder to protect your hand and arm. They’re commonly used for handling large bags of feed, examining livestock, and other agricultural tasks.

Gloves that are FDA compliant are safe to use in direct contact with food.