McMaster-Carr logo
    Filter by
    Blade Type
    Overall Length
    Length
    Handle Color
    Color
    Blade Material
    Handle Type
    System of Measurement
    Jaw Width
    Handle Material
    Blade Style
    Blade Finished Material
    Number of Blades Included
    Food Industry Standard
    DFARS Specialty Metals
    Sustainability
    With Blade Storage in Handle
    Export Control Classification Number (ECCN)
    Industrial Info Snippet
    Grip Texture
    U.S.–Mexico–Canada Agreement (USMCA) Qualifying
    Enter e-mail addresses in the fields below
    Message
    Cancel
    Comments
    E-mail address (if you would like a response)
    1 Product

    Fixed-Blade Utility Knives with Protected Blade

    Image of Product. Front orientation. Utility Knives. Fixed-Blade Utility Knives with Protected Blade, Style D.

    Style D

    Blades are enclosed to protect your fingers.
    Stainless Steel Blade—Knives with a stainless steel blade resist corrosion.
    Disposable—Maintain a hygienic worksite by throwing disposable knives out when you’re done using them or if they become dull or worn. By throwing them out after use, you limit instances of sharing a tool with another worker and spreading germs. The blade is exposed on both sides of the head, so you can use both sides for double the life. Since the blade is built into the head, you can’t remove or replace it.
    NSF/ANSI 2—Knives that meet NSF/ANSI 2 can be used in food processing environments. They’re easy to clean and sanitize.
    Handle
    Style
    Jaw
    Wd.
    Blade
    Style
    Blade Material
    No. of Blades
    Included
    With Blade Storage
    in Handle
    Overall
    Lg.
    Material
    Color
    Type
    Grip
    Texture
    Sustainability
    Food Industry
    Std.
    Each
    For Cardboard, Cork, Fabric, Leather, Paper, Plastic, Rubber
    D1/8"SingleStainless Steel1No5 3/8"PlasticYellowStraightRibbedDisposableNSF/ANSI 2
    2157T4100000
    Fixed-Blade Utility Knife with Protected Stainless Steel Blade, 1/8" Jaw Width
    EachIn stock
     
    back to top