A notched blade scores acrylics and brittle plastics for a clean break.

Load six blades at once for quick blade changes.

Jaws open automatically for ease of use.

A retracting blade prevents accidental cuts and allows you to store these knives in your pocket.

Slice and pierce fabric, paper, and other thin materials, then discard these scalpels when you’re done.

Combine a handle and blade that best fit your needs, and replace the blade when it dulls.

These cutters are a safer and more effective alternative to utility knives for opening tubes of caulk, sealant, and adhesive.

The curved, narrow blade can maneuver along bones to separate them from the meat.

Often used for slicing soft fruits and vegetables, the blade on these knives is narrower than a chef's knife and longer than a paring knife.

A thin, flexible blade makes easy work of smoothing and feathering drywall compound.